Pain au Chocolat Scented Candle | Butter Pastry + Chocolate + Vanilla
Indulge your pastry cravings with our Pain au Chocolat gourmand candle. This decadent scent is designed to evoke the buttery aroma of a freshly baked pastry. It leads with the comforting scent of creamy butter and rich, yeasty dough combined with smooth milk chocolate that sits at the heart of the fragrance. The experience is sweetened by a delicious finish of whipped sugar and vanilla. It's pure indulgence that makes any room feel cozy and smelling delicious.
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Scent notes: Butter, Chocolate pastry, Vanilla
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Hand crafted: Poured in small batches for consistent quality
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Size: Ideal for small to medium spaces such as bedrooms & offices
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Burn time: Approximately 20 hours (tin), or 28 hours (jar)
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Quality ingredients: Pure rapeseed coconut wax and premium vegan friendly, paraben free fragrance oil
Candle Care
First Burn – When lighting a new candle for the first time, let it burn for 3 hours until the pool of wax reaches the edge of the container. This will help avoid tunneling down the middle of the candle and wasting hours of burn time.
Trim your Wick – Your candle comes ready trimmed to the ideal burn height. Please trim the cotton wick to 6mm or a 1/4 inch before each lighting, for maximum candle life.
Length of Burn – Do not burn your candle for more than 3 hours at a time to avoid potential overheating or sooting.
Stay Safe – Do not leave your lit candle unattended. Use on an even fire resistant surface and keep away from drafts.
Stop Burn – When there is less than 6mm or a 1/4 inch of wax remaining, stop using your candle for safety reasons.
Some fragrance ingredients like citrus oils, cinnamon oil, and vanillin can cause the inside of the container to change colour. This does not affect the performance of the candle.